Cultivated Oat Pollen Allergy (IgE)
IgE antibodies to cultivated oat pollen, measured from one blood draw.
- 2,000+ lab locations. Find one near you
- Nothing due at the lab. FSA / HSA accepted
- Ordered by a licensed clinician
At a glance
- Collection
- Blood drawA standard blood draw at the lab.
- Preparation
- NoneNothing to do ahead of time. Water is fine.
- Results
- 3 to 5 daysTypical turnaround after your visit.
- Where
- 2,000+ lab locationsNationwide, with nothing due at the lab.
About this test
Cultivated oat pollen, a late spring to summer grass pollen, is the allergen this blood test checks your IgE against. It is a pollen test, not a test for oat as a food. A positive result shows sensitization, which is not the same as an allergy. No fasting or other prep is needed.
For adults 18 and older. Test availability varies by lab location.
Who should take this test?
This test is for adults whose sneezing, congestion, or itchy eyes seem to line up with the late spring to summer season and who want to check IgE to cultivated oat pollen.
Ask about this test
Not sure this is the right test?
AI-generated. For information only, not medical advice. Call 911 for an emergency.
What does this test measure?
Your cultivated oat result can help you and a healthcare provider understand whether sensitization to this grass pollen may be part of your seasonal symptoms.
- Cultivated oat pollen-specific IgE (g14)
- IgE is the antibody involved in allergic reactions. This marker is the amount of IgE in your blood that recognizes cultivated oat pollen, reported in kU/L. A level above the lab’s reference range means sensitization, not necessarily allergy.
- Why it’s measured: To see whether you are sensitized to cultivated oat pollen, a late spring to summer grass pollen.
How it works
- Step 1
Order online
Check out here. A licensed clinician in your state reviews your order and sends it to the lab.
- Step 2
Visit a lab
Bring a photo ID to any of 2,000+ lab locations. No fasting needed, and nothing is due at the lab.
- Step 3
Get your results
Results post to your account, usually in 3 to 5 days, each number next to the lab’s reference range.
Find a lab near you
Choose from 2,000+ lab locations nationwide. Your order works at any of them.
What your results tell you
Your IgE level is reported in kU/L and compared with the lab’s reference range. A result above the range means sensitization, not necessarily allergy.
- Your number next to the lab’s reference range
- Explained in plain language
- A licensed clinician reviews your order and, if appropriate, orders the test.
- A lab report you can download and share
Share your result with an allergist or other healthcare provider, who reads it with when and where your symptoms happen.
Clinical-grade testing, from the comfort of home.
From the lab to your report, every step of our process meets the gold standard in medical testing.
CLIA-certified labs
Every lab we partner with is certified under the Clinical Laboratory Improvement Amendments, meeting both state and federal standards with regular independent inspections.
We protect your health data
We protect your health data with encryption and do not sell it. Some results must be reported to public health authorities by law. See our Privacy Notice.
Rigorous quality assurance
All partner labs run regular internal quality checks, participate in proficiency testing, and comply with federal and state lab regulations.
Clinician-reviewed reports
Results are reviewed by an independent, licensed clinician.
Questions
Common questions.
Anything else, our care team answers by phone, text, or email.
No. Sensitization means your body has made IgE to cultivated oat pollen. An allergy means that exposure causes symptoms. Many people are sensitized without having symptoms, so a positive result alone does not mean you are allergic.
A negative result does not clear an allergy either. An allergist or other healthcare provider reads your result with what happens when you are exposed.
No. This test measures IgE to cultivated oat pollen, which is usually checked for seasonal symptoms. Oat as a food has its own test, so this result does not tell you whether you will react to eating oats.
Decisions about eating any food belong with an allergist, who reads pollen and food results together with your history.
Cultivated oat pollen is a late spring to summer grass pollen. Cultivated oat is grown as a crop in farm country. Pollen seasons can shift with weather and location.
When your symptoms happen is one clue an allergist uses alongside a result like this. A positive result shows sensitization, not that this pollen causes your symptoms.
It can. Grass pollens share similar proteins, so sensitization to one grass can come with sensitization to others. That is one reason an allergist may look at several grass results together.
Cross-reaction in a blood test does not show which grass is behind your symptoms, or whether you will have symptoms at all.
Lab tests are informational and don’t diagnose conditions on their own. Available to adults 18 and older; test availability varies by lab location. A licensed clinician reviews your order and, if appropriate, orders the test. All testing is performed at CLIA-certified laboratories. Not for emergencies: if you think you may be having a medical emergency, call 911.
